Crispy triangular pastries stuffed with seasoned potatoes and peas (V)
Fresh cut vegetables seasoned with spices and chickpea flour, then deepfried (V)
Stuffed slices of Indian cottage cheese dipped in chickpea batter and fried
Deep fried seasoned potato patties (V)
Marinated chicken finger dipped in chickpea batter and deep fried
Spicy marinated chicken chunks tossed with red, green chilies and curry leaves
Welcome to Apna Indian Grill, nestled in Chicago, our restaurant celebrates the rich tapestry of Indian cuisine with a menu that showcases authentic flavors and innovative dishes.
Savor the Essence of India: Each dish at Apna Indian Grill is a masterpiece crafted with care, blending aromatic spices and fresh ingredients to capture the essence of Indian cooking. From the robust flavors of our tandoori dishes to the delicately spiced curries, every bite tells a story of tradition and passion.
A Symphony of Flavors: Embark on a culinary journey through India’s diverse regions with our carefully curated menu. Whether you crave the fiery heat of a vindaloo or the creamy richness of butter chicken, our chefs take pride in delivering dishes that reflect the vibrant spectrum of Indian cuisine.
Hospitality Redefined: At Apna Indian Grill, hospitality is more than a service – it’s a tradition. Our warm and inviting atmosphere, coupled with attentive service, ensures that every visit is a memorable experience. Relax and unwind as you indulge in the finest Indian fare, served with a smile.
Soft noodles stir fried with vegetables in soy garlic sauce
Basmati rice stirred fried rice with fresh vegetables in soy garlic sauce
A classic Indo-Chinese specialty of lightly battered, marinated cauliflower sauteed in garlic, chili, and soy sauce
Cheese chunks coated with spices and sautéed in special sweet and tangy sauce with sliced onion and bell pepper
Soft noodles stir fried with egg and vegetables in soy garlic sauce
Basmati rice stir fried rice with fresh egg in soy garlic sauce
Soft noodles stir fried with chicken and vegetables in soy garlic sauce
Basmati rice stir fried rice with fresh Chicken in soy garlic sauce
Chicken chunks coated with spices and sautéed in a special sweet & tangy sauce with sliced onion and bell pepper
Freshly cut tomatoes cooked in slow flame and nice mustard flavor
A lentil delight, tempered with our special spices and garnished with fresh cilantro (V)
A traditional chicken soup with shredded chicken with herbs and mild spices
Two crispy vegetable samosas topped with flavorful chickpea preparation, served with tamarind and mint sauce
Traditionally prepared aloo tikki topped with chana masala
Spicy potatoes and vegetable curry
Two dinner rolls stuffed with crispy potato balls and chili garlic chutney
Semolina shells stuffed with potato & spices topped with yogurt, tamarind & mint chutneys
The most famous street food of India; small semolina shells stuffed with chickpea and potatoes, served with spicy water
Crunchy puffed rice and wafers tossed with onion, tomatoes, green chilies, cilantro and tamarind mint sauce
Crispy fried dough with potatoes and chickpeas mixed with yogurt, mint and tamarind chutney
Onion, tomato, lettuce, veggies with french fries
Onion, tomato, lettuce, chicken patty with french fries
Garden fresh vegetables and saffron flavored basmati rice cooked with herbs and spices garnished with nuts and raisins
Marinated chicken and saffron flavored basmati rice cooked with herbs and spices garnished with nuts and raisins
Classic aromatic dish with cubes of tender lamb & saffron flavored basmati rice cooked with herbs & spices, garnished with nuts & raisins
Aromatic dish with shrimps and saffron flavored basmati rice cooked with herbs and spices, garnished with nuts and raisins
Basmati rice, 2 veg currys, bread, raita, and 2 pieces of pakora
Basmati rice, 2 currys, bread, raita, tandoori chicken
Basmati rice, house salad, chicken curry
Basmati rice, house salad, lamb curry
Basmati rice, house salad, vegetable curry
Bread with chili chicken
Bread with chili paneer
A traditional dish of yellow lentils tempered with Indian spices (V)
Mixed vegetables cooked with cashews, raisins & Indian cottage cheese in a creamy onion sauce
Popular vegetarian recipe with pureed spinach and Indian cottage cheese with touch of cream
Pureed spinach and potatoes cooked with spices (V)
Fresh Indian cottage cheese simmered in cream onion gravy, garnished with nuts and raisins
Fresh Indian cottage cheese cooked in a creamy tomato sauce
Fresh Indian cottage cheese cooked with sliced onions, bell peppers, tomatoes in masala gravy
Fresh green peas cooked with Indian cottage cheese in an onion and tomato-based sauce with herbs
Fresh Indian cottage cheese, bell peppers, onions and tomatoes cooked in herbal sauce
Garbanzo beans cooked with onions, tomato, ginger and garlic (V)
Garbanzo beans cooked with onions, tomato, ginger and garlic (V)
Vegetable dumplings cooked in a creamy sauce with herbs and spices
Mixed vegetables cooked in a deliciously spiced tomato and herb sauce (V)
Black lentils tempered with garlic and ginger with a touch of cream
Boiled eggs prepared with onion sauce, tomatoes, garlic, ginger and other spices
Boneless lamb and spinach prepared in light creamy sauce
Mixed vegetables cooked with cashews, raisins & Indian cottage cheese in a creamy onion sauce
Popular vegetarian recipe with pureed spinach and Indian cottage cheese with touch of cream
Pureed spinach and potatoes cooked with spices (V)
Fresh Indian cottage cheese simmered in cream onion gravy, garnished with nuts and raisins
Fresh Indian cottage cheese cooked in a creamy tomato sauce
Fresh Indian cottage cheese cooked with sliced onions, bell peppers, tomatoes in masala gravy
Fresh green peas cooked with Indian cottage cheese in an onion and tomato-based sauce with herbs
Fresh Indian cottage cheese, bell peppers, onions and tomatoes cooked in herbal sauce
Garbanzo beans cooked with onions, tomato, ginger and garlic (V)
Garbanzo beans cooked with onions, tomato, ginger and garlic (V)
Vegetable dumplings cooked in a creamy sauce with herbs and spices
Mixed vegetables cooked in a deliciously spiced tomato and herb sauce (V)
Black lentils tempered with garlic and ginger with a touch of cream
Boiled eggs prepared with onion sauce, tomatoes, garlic, ginger and other spices