Our Menu

Crispy triangular pastries stuffed with seasoned potatoes and peas.

Deep-fried seasoned potato patties.

Stuffed slices of Indian cottage cheese dipped in chickpea batter and fried.

Fresh cut vegetables seasoned with spices and chickpea flour, then deep-fried.

Pastry sheet is filled with vegetables (cabbage, spring onions and carrots), rolled & fried.

1 samosa, 1 piece of paneer pakora, 2 pieces of aloo tikki, and 2 pieces of mixed veg pakora.

Marinated chicken fingers dipped in chickpea batter and deep-fried.

Chicken breast cooked with soy sauce, onion, bell pepper, and dark mushroom sauce.

Shrimp cooked with soy sauce, onion, bell pepper, and dark mushroom sauce.

Marinated fish dipped in chickpea batter and deep-fried.

Goat or lamb meat slow-cooked in traditional, authentic Indian curry spices.

Spciy marinated chicken chunks tossed with red, green chilies and curry leaves.

Freshly cut tomatoes cooked in flame and nice mustard flavor.

A lentil delight, tempered with our special spices and garnished with fresh cilantro.

A soup prepared using milk and coconut. For kids.

This soup is cooked with garlic, ginger, vegetables, and is lightly seasoned with soy sauce and hot sauce.

This soup is cooked with chicken, garlic, ginger, vegetables, and is lightly
seasoned with soy sauce and hot sauce.

Cucumber and house dressing.

Cucumber, tomatoes, onions, and lettuce with house dressing.

Two crispy vegetable samosas topped with flavorful chickpea preparation, served with tamarind and mint sauce.

Traditionally prepared aloo tikki topped with chana masala.

Crispy fried dough with potatoes and chickpeas mixed with yogurt, mint, and tamarind chutney.

Crunchy puffed rice and wafers tossed with onion, tomatoes, green chilies, cilantro and tamarind mint sauce.

Semolina shells stuffed with potato & spices, topped with yogurt, tamarind & mint chutneys.

The most famous street food of India; small semolina shells stuffed with chickpea and potatoes, served with spicy water.

Chana Masala with deep-fried bread (2 pieces bhature).

Flat leavened bread baked in a clay oven stuffed with potatoes, paneer, and daikon radish. Served with chole (spiced chickpeas).

Garden fresh vegetables and saffron flavored basmati rice cooked with herbs and spices, garnished with nuts and raisins.

Marinated chicken and saffron flavored basmati rice cooked with herbs and spices, garnished with nuts and raisins.

Classic aromatic dish with cubes of tender lamb & saffron flavored basmati rice cooked with herbs & spices, garnished with nuts & raisins.

Classic aromatic dish with cubes of tender goat & saffron flavored basmati rice cooked with herbs & spices, garnished with nuts & raisins.

Aromatic dish with shrimps and saffron flavored basmati rice cooked with herbs and spices, garnished with nuts and raisins.

Classic aromatic dish with cubes of paneer & saffron flavored basmati rice cooked with herbs & spices, garnished with nuts & raisins.

Egg, fresh vegetables, and saffron-flavored basmati rice, cooked with herbs and spices, garnished with nuts and raisins.

Soft noodles stir-fried with vegetables in soy garlic sauce.

Basmati rice stir-fried with fresh vegetables in soy garlic sauce (GF).

Soft noodles stir-fried with egg and vegetables in soy garlic sauce.

Basmati rice stir-fried with fresh egg in soy garlic sauce (GF).

Soft noodles stir-fried with chicken and vegetables in soy garlic sauce.

Basmati rice stir-fried with fresh chicken in soy garlic sauce (GF).

Soft noodles stir-fried with shrimp and vegetables in soy garlic sauce.

Basmati rice stir-fried with shrimp in soy garlic sauce (GF).

A classic Indo-Chinese specialty of lightly battered, marinated cauliflower sauteed in garlic, chili, and soy sauce.

Cheese chunks coated with spices and sauteed in a special sweet and tangy sauce with sliced onion and bell pepper.

Chicken chunks coated with spices and sautéed in a special sweet & tangy sauce with sliced onion and bell pepper.

A traditional dish of yellow lentils tempered with Indian spices.

Mixed vegetables cooked with cashews, raisins & Indian cottage cheese in a creamy onion sauce.

Popular vegetarian recipe with pureed spinach and Indian cottage cheese withtouch of cream.

Pureed spinach and potatoes cooked with spices.

Cooked with potatoes and cauliflower in a delicious herb sauce.

Fresh Indian cottage cheese cooked in a creamy tomato sauce.

Fresh Indian cottage cheese cooked with onions, bell peppers, and creamy tomato sauce.

Fresh green peas cooked with Indian cottage cheese in an onion, tomato-based sauce with herbs, and a touch of cream.

Fresh Indian cottage cheese, bell peppers, onions, and tomatoes cooked in herbal sauce.

Garbanzo beans cooked with onions, tomato, ginger, and garlic.

Roasted mashed eggplant tempered with fresh tomatoes, peas, and onions.

A flavorful, tasty curry made with small eggplants, made with coconut, peanuts, sesame seeds, tamarind, and Indian spices.

Vegetable dumplings cooked in a creamy sauce with herbs and spices.

Mixed vegetables cooked in a delicious herb sauce.

Black lentils tempered with garlic and ginger with a touch of cream.

Boiled eggs prepared with onion sauce, tomato sauce, garlic, ginger, and other spices.

Mixed vegetables and potatoes sautéed in a spicy, tangy sauce.

A mix of fried okra with onions, garlic, ginger, and spices in a delicious herb sauce.

Mixed vegetable curry with coconut milk in a delicious herb sauce.

Flat leavened bread baked in a clay oven.

Flat leavened bread baked in a clay oven with butter.

Flat leavened bread baked with garlic in a clay oven.

Flat leavened bread baked with green chili in the clay oven.

Flat leavened bread stuffed with onions.

Flat leavened bread stuffed with paneer.

Flat leavened bread baked in a clay oven, stuffed with spicy chicken and cheese.

Flat leavened bread stuffed with potatoes.

Whole wheat bread baked in the clay oven.

Whole wheat bread stuffed with spiced potatoes baked in the clay oven.

Flat leavened bread baked in a clay oven with cashews, raisins, and coconut.

1 garlic naan, 1 butter naan, 1 tandoor roti, and 1 paneer kulcha.

$20.95 | $21.95 • Boneless lamb or goat and spinach prepared in light creamy sauce (GF).

$20.95 | $21.95 • Lamb or goat prepared with fresh onion, garlic and spices (GF).

$20.95 | $21.95 • Lamb or goat and potatoes sautéed in a spicy, tangy sauce (GF).

$20.95 | $21.95 • Boneless lamb or goat cooked with cashews and raisins in a creamy onion sauce (GF).

$21.95 | $22.95 • Lamb or Goat cooked with onions, bell peppers, and creamy tomato sauce (GF).

$20.95 | $21.95 • Lamb or Goat cooked with onions, bell peppers, tomatoes, and spices (GF).

Lamb curry cooked with yogurt and sour cream in a delicious herb sauce.

Lamb curry with coconut milk in a delicious herb sauce.

Shrimp prepared with fresh onion, garlic and spices (GF).

Shrimp and potatoes sautéed in a spicy, tangy sauce (GF).

Shrimp cooked with onions, bell peppers, and creamy tomato sauce (GF).

Shrimp cooked with cashews and raisins in a creamy onion sauce (GF).

Shrimp prepared with spinach prepared in a light creamy sauce (GF).

Tilapia in a rich, tangy, and savory sauce made with coconut, Indian spices, and a touch of heavy cream.

Chicken prepared with sauce from fresh onions, tomatoes, garlic, and cloves
and other spices (GF).

Chicken and potatoes sautéed in a spicy, tangy sauce (GF).

Boneless chicken marinated and cooked in creamy tomato sauce (GF).

Fire-roasted chicken cooked with onions, bell peppers, and creamy tomato sauce (GF).

Chicken cooked with cashews and raisins in a creamy onion sauce (GF).

Delicately seasoned chicken cooked with spinach prepared in a light creamy sauce (GF).

Chicken cooked with onions, bell peppers, tomatoes, and spices (GF).

Chicken curry with coconut milk in a delicious herb sauce

Chicken marinated in yogurt and spices, cooked in tandoor (GF).

Chunks of chicken breast marinated in herbs and spices, cooked in tandoor (GF).

Boneless chicken pieces marinated in yogurt and Achari masala.

Shrimp marinated in spices and grilled in tandoor (GF).

Cubes of homemade cottage cheese marinated in lightly spiced yogurt and cooked in tandoor (GF).

Ground chicken mixed with ginger, garlic, and spices roasted in the clay oven (GF).

Cream cheese and chicken breast cooked in tandoor (GF)

5 nugget pieces and French fries.

Pickle.

2 pieces

Fried donut balls dipped in sugar and honey syrup.

Fried donut balls dipped in sugar and honey syrup with a scoop of vanilla ice cream.

Homemade cheese patties soaked in condensed milk (GF).

Creamy rice pudding with pistachios (GF).

Grated carrots cooked gently in milk and generously sprinkled with nuts (GF).

Basmati rice, 2 veg curries (chef's choice), 1 butter naan, and 2 pieces of pakora, salad, pickle, raita.

Basmati rice, 2 curries (chef's choice), 1 butter naan, tandoori chicken, salad, pickle, raita.

Basmati rice, house salad, and any chicken curry.

Basmati rice, house salad, and any lamb curry.

Basmati rice, house salad, and any vegetable curry.

Chili chicken wrapped in naan.

Chili paneer (V) wrapped in naan.

Basmati rice, paneer makhni, chana masala, butter naan, samosa, salad, pickle, raita, papdam, and gulab jamun.

Basmati rice, chicken curry, butter chicken, butter naan, samosa, salad, pickle, raita, papdam, and gulab jamun. (Add lamb curry for extra $2.00)

Starting at $20.00 per person
• 2 veg or nonveg curries (customer's choice)
• 1 appetizer (customer's choice)
• 1 butter naan
• Achaer
• Rice
• Raita
• Papad
• Salad
• 1 dessert

Starting at $25.00 per person
• 3 veg or nonveg curries (customer's choice)
• 2 appetizers (customer's choice)
• 1 butter naan
• 1 garlic naan
• Achaer
• Rice
• Raita
• Papad
• Salad
• 1 dessert

Starting at $30.00 per person
• 2 veg and 2 nonveg curries (customer's choice)
• 2 appetizers (customer's choice)
• 4 kinds of bread
• Achaer
• Rice
• Raita
• Papad
• Salad
• 2 desserts
• 1 drink (lassi or chai)

Half $45.00 | Medium $65.00 | Full $85.00

Half $45.00 | Medium $65.00 | Full $85.00

Half $45.00 | Medium $65.00 | Full $85.00

Half $55.00 | Medium $80.00 | Full $105.00

Half $50.00 | Medium $80.00 | Full $105.00

Half $70.00 | Medium $95.00 | Full $120.00

Half $75.00 | Medium $100.00 | Full $135.00

Bold, savory flavors with a modern twist.

Half $85.00 | Medium $120.00 | Full $160.00

Half $85.00 | Medium $120.00 | Full $160.00

Half $70.00 | Medium $95.00 | Full $120.00

Half $70.00 | Medium $95.00 | Full $120.00

Aromatic rice dishes layered with rich traditional spices.

Half $85.00 | Medium $95.00 | Full $120.00

Half $90.00 | Medium $130.00 | Full $160.00

Half $100.00 | Medium $150.00 | Full $190.00

Half $90.00 | Medium $130.00 | Full $160.00

Classic dishes cooked in a traditional clay oven.

Half $85.00 | Medium $120.00 | Full $160.00

Half $75.00 | Medium $110.00 | Full $140.00

Half $90.00 | Medium $130.00 | Full $170.00

Half $90.00 | Medium $130.00 | Full $170.00

Traditional favorites with rich, authentic flavors.

Half $85.00 | Medium $120.00 | Full $160.00

Half $80.00 | Medium $110.00 | Full $145.00

Half $90.00 | Medium $130.00 | Full $170.00

Half $100.00 | Medium $150.00 | Full $190.00

Half $100.00 | Medium $150.00 | Full $190.00

Half $105.00 | Medium $155.00 | Full $195.00

Half $25.00 | Medium $40.00 | Full $60.00

Half $50.00 | Medium $75.00 | Full $100.00

Half $50.00 | Medium $75.00 | Full $100.00